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Description

Happy Valentine's Day!

Base: 200g flour, 2 tsp. baking powder, 1/2 tsp. salt, 180g soft butter, 200g sugar, 4 eggs, 2 tbsp. milk

Filling: 120g soft butter, 150g powdered sugar + a little more for dusting(?), 1/2 tsp vanilla extract, 300g jam of your liking

1. preheat the oven to 150°C. Grease two round baking pans (20cm) and line with baking paper.
Sift the flour, baking powder and salt into a bowl.
Mix the butter and sugar in a bowl until light and creamy. Add the eggs one at a time and beat in briefly.
4. gradually stir in the flour mixture and milk alternately.
Divide the batter among the prepared molds and smooth out.
6. Bake in preheated oven for 20-25 minutes (until bottoms spring back when pressed with finger).
7. Cool in the pan for 10 minutes, then turn out onto cooling racks to cool.
8. for the filling, cream butter, powdered sugar and vanilla extract in a bowl. Place one cake layer on a cake plate and spread the cream on top. Spread the jam on top.
Decorate with powdered sugar and anything else that you like!

Description

Happy Valentine's Day!

Base: 200g flour, 2 tsp. baking powder, 1/2 tsp. salt, 180g soft butter, 200g sugar, 4 eggs, 2 tbsp. milk

Filling: 120g soft butter, 150g powdered sugar + a little more for dusting(?), 1/2 tsp vanilla extract, 300g jam of your liking

1. preheat the oven to 150°C. Grease two round baking pans (20cm) and line with baking paper.
Sift the flour, baking powder and salt into a bowl.
Mix the butter and sugar in a bowl until light and creamy. Add the eggs one at a time and beat in briefly.
4. gradually stir in the flour mixture and milk alternately.
Divide the batter among the prepared molds and smooth out.
6. Bake in preheated oven for 20-25 minutes (until bottoms spring back when pressed with finger).
7. Cool in the pan for 10 minutes, then turn out onto cooling racks to cool.
8. for the filling, cream butter, powdered sugar and vanilla extract in a bowl. Place one cake layer on a cake plate and spread the cream on top. Spread the jam on top.
Decorate with powdered sugar and anything else that you like!